Yogurt and Mankai Granola

The best – and tastiest – way to start your morning is with yogurt and granola that is rich in vitamins, minerals and nutritious fibers. Simply add Mankai to your favorite yogurt and fruit, and enjoy a wealth of health!

Here's what you need:

For the granola:

• 4 defrosted Mankai superballs

• 2½ cup of thick oatmeal oats

• ½ cup of sunflower seeds

• ½ cup of pumpkin seeds

• 1 cup of your favorite nuts (walnuts, pecans, cashew, hazelnuts)

• A spoon of cinnamon (optional)

• ½ cup natural maple syrup

• ¼ cup coconut oil

For the yogurt:

• 1 Mankai superball

• 1 standard-sized yogurt (choose the brand you love)

Let's get started:

1. Heat your baking oven to 170 degrees (Celsius). Place parchment paper in a baking dish.

2. Mix all the ingredients with the defrosted Mankai in a large bowl, except for the coconut oil and maple syrup.

3.  Add the coconut oil and maple syrup, and mix until everything is covered with oil and syrup.

4. Pour the mix into the baking dish and flatten until achieving a thin unified layer.

5. Bake for half an hour. Open the oven and give the mixture a quick blend with a wooden spoon. Close the oven and bake for an additional 10-15 minutes. Let cool.

After cooling, blend your yogurt with a defrosted Mankai superball, add the granola – and enjoy!