Finally, Whole-Plant Nutrition Your Body Can Actually Absorb
One plant. Nothing else. Mankai is a unique whole-food plant that naturally delivers a wide range of essential nutrients, backed by 12+ years of independent scientific research.
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Daily Nutrient Absorption You Can Feel.
Supports a healthy gut microbiome
Helps balance post-meal blood sugar
Supports Healthy Metabolism
ONE DAILY SERVING (5g) OF Mankai.
Natural Nutrient Diversity
Nutrition Facts
30 servings per container
Serving size: 1 scoop (5g)
Calories
per serving
15
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
10 Clinical & Pre-Clinical Studies. Real Results.
19.3%
Lower Post-Meal Blood Sugar Spikes
14%
Greater Visceral Fat Reduction*
15%
Reduced aortic stiffness associated with normal aging*
*From long-term Green Mediterranean Diet studies including daily 
.*
BUILD YOUR 90-DAY NUTRITION HABIT.
Inspired by Research. Made for Everyday Life.
Most Mankai clinical studies evaluated approximately 90 days of daily use.
Making Mankai part of your daily routine means following the same simple approach-one scoop, every day consistently nourishing your body with the unique nutritional profile studied throughout the clinical research. Its mild taste makes adding Mankai to your daily routine simple and enjoyable.
Questions, answered.
Mankai is a food, not a dietary supplement. Although it comes in a convenient powdered form, it is made from 100% Mankai. This tiny, green, whole aquatic plant is carefully harvested, dried, and packaged, making it easy to incorporate into smoothies, yogurt, soups, sauces, and other everyday foods and beverages.
Mankai is a non-GMO proprietary strain of Wolffia globosa – a tiny, green, whole aquatic plant that helps support gut, metabolic, and overall health.
Mankai delivers whole-food plant nutrition from a single plant, naturally providing a broad spectrum of nutrients in one simple ingredient, including iron, folate, molybdenum, manganese, vitamin K, vitamin A, and copper. A growing body of research suggests Mankai may support wellness through its unique combination of nutrients and plant compounds, with studies exploring its role in gut, metabolic, and overall health.
Mankai has a mild, neutral flavor that blends easily into many foods and beverages. It can be mixed into smoothies, yogurt, soups, oatmeal, or even a glass of water with minimal impact on taste or texture.
Mankai's convenient powder format can be easily incorporated into your daily routine. Simply mix it into smoothies, yogurt, soups, sauces, and other everyday recipes. It can also be stirred into a glass of water for a quick and convenient option.
TThe recommended serving is one 5-gram scoop of Mankai per day as part of a varied, balanced diet. Mankai can be mixed into a variety of foods and beverages, making it easy to incorporate into your daily routine. If you have specific medical conditions, dietary restrictions, or questions about your nutritional needs, consult your healthcare provider.
Mankai has been the subject of a growing body of scientific research, including studies exploring its nutritional composition and bioavailability, plus its role on the health of the gut microbiome and its potential role in supporting wellness as part of a Green Mediterranean Diet. Researchers continue to investigate areas such as healthy aging, cardiovascular health, liver health, and body composition. Importantly, the research has been conducted by independent scientists and academic institutions. Mankai welcomes inquiries from qualified researchers interested in studying Mankai—please reach out via our Contact Us page. To learn more about the published research and key findings, visit our Science page.
Store Mankai sealed, at ambient temperature.
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