November 27, 2021

MANKAI PANCAKE

Turn a guilty pleasure into a nutritious breakfast, in just 4 simple steps and a touch of Mankai

WHAT YOU’LL NEED:

7.8 OZ ALL-PURPOSE WHEAT FLOUR
6.3 OZ GREEK YOGURT
A PINCH OF KOSHER SALT
0.1 OZ BAKING SODA
0.1 OZ BAKING POWDER
1 FROZEN MANKAI CUBE
0.4 OZ GRANULATED SUGAR
4.9 OZ FRESH MILK
0.8 OZ MELTED BUTTER
3.7 OZ WHOLE FRESH EGGS

HOW TO MAKE IT:

STEP 1

Mix well wheat flour, salt, baking soda, baking powder and sugar

STEP 2

Add yogurt, Mankai, milk, butter and eggs

STEP 3

Whisk until well blended and no lumps - approximately 3 minutes

STEP 4

Heat a frying pan and fry using butter