tomorrow's good.
Right now, humanity’s relationship with
Earth is heading in a bad direction.
By 2050, 10 billion people will share the
world. Keeping everyone fed and well-nourished
poses a serious problem.
With its nutritional value and neutral
taste, Mankai helps more people
embrace a plant-forward solution that
reduces meat-based foods and makes a
real difference for imminent crises like
food shortage, water shortage, and land
degradation.
MANKAI-SIZED
CHANGE
CAN HELP
POSTPONE THE
CRISIS
BY A DECADE
OR TWO
Using advanced agri-tech and a proprietary cultivation algorithm, we are able to grow Mankai™ in a cutting edge, dynamically adaptive hydroponic system that requires minimal resources
Toward An
Abundant
Future
a highly nutritious vegetable
with a minimal ecological footprint.
uses little light
uses little water
no waste
can be grown anywhere
daily harvest, year-round
doubles in mass every 72 hours
Where our food comes from and its footprint on the earth matter. Mankai is sustainably grown using natural, safe and economical techniques that are more water-efficient than dairy, animal or other plant-based proteins. There are no genetic modifiers, herbicides, pesticides or questionable animal welfare practices on our farms. Just 100% plant-based food that you can feel 100% great about adding to your diet for an extra health boost while being easy on the planet.
Where our food comes from and its footprint on the earth matter. Mankai is sustainably grown using natural, safe and economical techniques that are more water-efficient than dairy, animal or other plant-based proteins. There are no genetic modifiers, herbicides, pesticides or questionable animal welfare practices on our farms. Just 100% plant-based food that you can feel 100% great about adding to your diet for an extra health boost while being easy on the planet.