November 27, 2021
MANKAI PASTA
Meet the first healthy pasta. With endless interpretations and variations in flavor and style, Mankai guarantees your favorite Italian dish is wholesome and nutritious
WHAT YOU’LL
NEED:
3.5 OZ. SEMOLINA WHEAT FOR PASTA
5.3 OZ. WHITE WHEAT FLOUR FOR PASTA
2.5 OZ. BEATEN WHOLE EGGS
2 FROZEN MANKAI CUBES
HOW TO
MAKE IT:
STEP 1
Put dry ingredients and defrosted Mankai into pasta machine (extruder) and mix until homogenous
STEP 2
Add liquids and continue the process to produce your choice of Mankai pasta