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We are Mankai

Mankai is the world’s tiniest leafy green - and one of the most powerful. This small but mighty plant delivers 60 essential nutrients in every serving, with a unique nutritional profile you won’t find anywhere else.

What makes Mankai truly special?
Unlike many other superfoods, it’s easily absorbed by the body, which means you actually get the nutrients—and feel the difference. Its impact on health has been clinically studied and proven time and time again.

Oh, and did we mention that Mankai barely has any taste and is super easy to use?
You can turn just about anything — smoothies, soups, or even water—into a clean, green, wellness-boosting powerhouse.

Mankai. The simplest way to supercharge your day.

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Mankai – a natural frozen supergreen

Mankai, the world's smallest leaf vegetable, is a natural, frozen supergreen packed with over 60 essential nutrients, including iron, active B12, complete protein, antioxidants, folic acid, and fiber.

Its unique formulation is free of absorption blockers, ensuring efficient nutrient uptake.

Clinical studies show Mankai supports blood sugar balance as well as heart, liver, digestive, and brain health.

Grown in innovative greenhouses with zero human contact, this 100% natural supergreen contains no additives or preservatives.

Mankai's gentle flavor and ease of use make it perfect for adding to shakes, yogurt, stews and more effortlessly boosting the nutritional value of any dish.

Gluten-Free
Clinically Proven
Sugar-Free
No Preservatives
100% Natural
Very Low Sodium
Kosher

Research Verified!

Since its discovery by western culture, Mankai has received growing attention from the global scientific community.

A series of independent, groundbreaking clinical studies, conducted in leading universities and research institutions worldwide, have been published in respected journals in the fields of nutrition and medicine, revealing Mankai’s health benefits and its positive impact on the body.

This includes a collaboration between leading researchers from Ben-Gurion University (Israel) and Harvard University (USA), which led to a large-scale clinical study that examined the impact of a green Mediterranean diet enriched with Mankai on optimal bodily functions.

Delve into the research

Mankai. The Effortless Power of Wellness.

The Mankai Lifestyle

Food, Drinks & Chatter

Green Mediterranean diet may reduce risk of fatty liver disease

Green Mediterranean diet may reduce risk of fatty liver disease

A form of the Mediterranean diet including more green plant matter may reduce the risk of non-alcoholic fatty liver disease by half, according to a new study co-authored by researchers from Harvard T.H. Chan School of Public Health. The so-called...

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The Green Mediterranean Diet And Weight Loss

The Green Mediterranean Diet And Weight Loss

If you’ve been on the search for the “perfect” weight loss diet, the Green Mediterranean Diet is about as good as it gets. Based on the traditional Mediterranean diet rich in fruits, vegetables, whole grains, legumes, nuts, seeds, healthy proteins,...

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Leading University Research Finds Active Polyphenols Present In Mankai

Leading University Research Finds Active Polyphenols Present In Mankai

Polyphenols are one of the most effective means of immune system protection available. The question is how much humans can benefit from this nutrient. A new study published in NUTRIENTS, conducted in parallel by experts from Ben Gurion University and...

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Study suggests the Green Mediterranean diet may be better for health

Study suggests the Green Mediterranean diet may be better for health

The Green Mediterranean diet, containing more plant matter and very little red meat or poultry, maybe even better for cardiovascular and metabolic health than the traditional Mediterranean diet. While the plant-based diet called - the Mediterranean diet, has been proved...

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